Technocracy crushes every minority group that gets its way, including farmers and ranchers. Technocrats want you to eat their bioengineered, lab-produced food. The Blackrocks of the world want to gobble all of the natural resources (ie, land). This has been the plan started by the Trilateral Commission in 1973. Rockefeller spelled it out in The Use of Land , the UN spelled it out in Agenda 21 and the 2030 Agenda; Larry Fink (a Trilateral) spelled it out with the tokenization of all assets. It’s unmistakable and certifiable. If these loons are not stopped, they will create the “mother of all famines” on a global scale. ⁃ Patrick Wood, Editor.
I want to be very clear.
Yes, I am a regenerative farmer.
Yes, I farm without chemicals.
Yes, I speak publicly—on podcasts, from stages, and in print—about better ways to grow food.
But I never villainize farmers. Not conventional farmers. Not farmers locked into systems they did not design. Not farmers working with razor-thin margins, massive equipment debt, weather risk, and policy pressure stacked against them.
No one wants to be the generation that loses the farm.
And yet that is exactly what is unfolding across Europe right now…and quietly, steadily, in the United States as well.
Over the past two years, farmers across Europe have mobilized at a scale that should dominate headlines. Instead, it has been treated as background noise.
In the Netherlands, farmers have protested nitrogen rules that would force mass farm closures—even among low-input and regenerative operations. In France, farmers have blocked highways and surrounded Paris with tractors, protesting fuel taxes, land-use restrictions, and impossible compliance burdens. In Germany, tens of thousands of farmers drove tractors into Berlin over the removal of diesel tax exemptions that many farms rely on to survive. In Belgium, farmers dumped produce and manure outside EU buildings in Brussels. In Poland, Romania, and Hungary, farmers have protested cheap imports and regulations that apply to domestic producers but not foreign competitors.
These are not isolated events. They are sustained, multinational protests by people who feed entire continents.
And yet the coverage is minimal, fleeting, or framed as an inconvenient disruption rather than an existential warning.
European farmers are not protesting environmental responsibility. Many already practice conservation, reduced inputs, rotational grazing, cover cropping, and soil-building methods.
What they are rejecting is regulation divorced from reality.
Under policies driven by the European Union and initiatives like the European Green Deal, farmers face rules that impose arbitrary nitrogen caps per acre, treat synthetic nitrogen and organic nitrogen as if they are identical, require land to be taken out of production regardless of local context, and demand extensive reporting and compliance that small and mid-size farms cannot absorb.
This is no longer about practices. There are fully regenerative farmers—no chemicals, integrated livestock, biologically active soils—who are still being regulated to death.
Biology cannot be legislated by spreadsheet.
Cows on grass are not the same as animals in confinement. Cover-cropped fields with livestock integration are not the same as continuous monocropping. Rainfall, soil type, slope, climate, and ecosystem function matter.
Yet modern regulation ignores all of this.
Instead, it relies on modeling, averages, AI projections, and “eco-science” disconnected from outcome-based measurement. These rules are written far from the fields, enforced uniformly across radically different landscapes, and paid for by farmers who were never invited to the table.
PERCEPTION RESET 